Hojicha

Warm, toasty, and uniquely comforting. Hojicha is a Japanese roasted green tea powder crafted from carefully selected tea leaves and stems, stone-milled into a fine powder. Unlike traditional matcha, the roasting process gives it a naturally low caffeine content and a rich, warming character — perfect for evenings or anyone sensitive to caffeine. Tasting notes: toasted cereal, caramel, subtle smokiness, and a smooth, balanced umami finish. Beautiful as a latte, whisked traditionally, or blended into desserts.